Vidal Estate Sauvignon Blanc (Marlborough, New Zealand)
Aromas of passionfruit and citrus lead into a palate showing vibrant, tropical fruit flavours. A distinctive and classical Marlborough style.
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COLOUR Very pale straw with subtle green hue. NOSE Lifted tropical with florals and subtle melon. PALATE Vibrant juicy with intense rich varietal tropical notes. The palate is zesty and persistent with a lovely fine lingering generosity and acidity. WINEMAKING The fruit was gently destemmed and pressed, keeping the pressings separate. Following clarification of the […]
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Lightly skin fermented, barrel aged Sauvignon Blanc from a biodynamic vineyard in the Adelaide Hills
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Allan Scott Sauvignon Blanc
It is fresh, zesty, juicy and full. This fruit-driven new world style wine is what we all come to love and expect of Marlborough Sauvignon Blanc. It is the reason why one of our winemakers – Bruce Abbott joined the industry. “Pure NZ summer in a glass”, would be his way of describing it.