Tamburlaine Preservative Free “Au Naturel” Premium Cuvee

New South Wales, Orange, Australia

Pale gold in colour with pink highlights, and lively bubbles. The nose is vibrant with effervescent citrus and pink lady apple aromas, and a touch of fennel seed. More lemony citrus and apple/pear flavours on the palate. A lovely textural mouth-feel coming from lees contact. The finish has decent length with some nutty complexity.
Organic, Preservative Free, Suitable for Vegetarians. Natural milk used in the fining process.


Brand NameTamburlaine
RegionNew South Wales, Orange
Product CategorySparkling Wine/Minimal Intervention
Pack QuantitySingle
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