Skigh Wines Coda Co-Ferment Nouveau Red

Other Reds | Margaret River, Western Australia, Australia

Yallingup Hills, Margaret River. An unusual blend of 75/25 Sauvignon Blanc & Merlot from the certified organic vineyard site on Wildwood Rd, grown to co-harvest and co-ferment. Organic fruit, native yeast fermented off skins in stainless for a vibrant chilled red.   A tropical palate for easy Summer drinking.


Brand NameSkigh Wines
RegionMargaret River, Western Australia
Product CategoryRed Wine/Minimal Intervention
VarietyOther Reds
Pack QuantitySingle
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  • Product details such as images, labels, vintages may change from our suppliers without notice. If you are looking for a specific vintage, batch or label design, please contact us to confirm before ordering.
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In Stock