Lairds Applejack 750ml (USA)


The oldest native American spirit – older than bourbon. Laird’s Applejack is 35% apple brandy and 65% neutral spirits. It takes 6 pounds (2.7kg) of apples to make one bottle. The apples are grown mainly in Virginia. Natural fermentation is employed – no yeast is added. It is then distilled, then water added and aged 4 – 6 years.

Laird’s Applejack makes a wonderful spirit base for cocktails and is used in several iconic classics including the Jack Rose and Stone Fence. It also makes an excellent Old Fashioned with maple syrup and chocolate bitters and it’s superbly refreshing in a highball with home-made ginger beer and lime.

single price
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De Vine Cellars Inglewood Licence Number 6030 017 418

Class of Licence: Liquor Store Licence; Licencee: AFL Pty Ltd; Address: 911 Beaufort Street, Inglewood WA 6052

De Vine Cellars Noranda Licence Number 6030 146 424

Class of Licence: Liquor Store Licence; Licencee: AFL Pty Ltd; Address: 9Shop 41 Noranda Shopping Village; Cnr Benara Road & McGilvray Ave, Noranda WA 6062