Limited stocks available, please contact us to check vintage availability prior to ordering.
Mother’s Milk is matured for 15 months in 95% older French oak hogsheads and 5% new American oak barriques. Opaque inky black in colour with a very deep, dark crimson red hue. The nose reveals scents of liquorice, blackberry and confectionery along with some black-pepper finishing notes. Full bodied, the palate possesses various flavours of […]
It offers a very spicy palate with some licorice and cumin seed coming through, supported by a medium level of velvety tannins, lively acidity and finishing very long.
The serious and complex palate is mouth-filling with generous dark fruit and balanced oak barrel characters. There are fine integrated tannins giving the wine a solid structure. Overall, the pure varietal fruit, plush oak and rounded tannins give the wine beautiful harmony.
The palate shows great length, full of plums, cherries, blackberries and vanilla – creamy and sweet!
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