Turkey Flat Butchers Block SGM Blend 750ml (Barossa Valley, SA)
The Butchers Block is a traditional Barossa blend made with grapes selected from the Turkey Flat vineyards, including some from the original old vine plantings. It is a blend of Shiraz, Grenache and Mourvédre (Mataro), with the proportions of each variety varying from vintage to vintage.
Like medals at a children’s sporting event, when we blend a wine we like each parcel to have recognition; its own chance to feel proud of its contribution to the team. Here, each varietal is vinified & aged individually in French oak barrels before the final blending process. Shiraz adds the generous mouthfeel, Grenache the spice and cherry-like sweetness and Mourvèdre the backbone, savoury edge and fragrance.