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The palate is vibrant and expressive with subtle texture featuring red cherries and boysenberry. Diligent handling of oak exudes savoury notes of slight char combined with delicate cinnamon and nutmeg. A fine, yet balanced acidity line draws together all components leading to a finish that is both structural and complementary.
Plush ripe fruit of wild berries and plums balanced by black pepper and aniseed spices. The vibrant fruit characters are supported by savoury rich tannins providing length and texture.
The palate is ripe and full with beautifully textured and flavoured berry fruit. A balanced and fruit focused wine that finishes with soft tannins and a delicate Viognier lift.
Oracle Shiraz – Sydney International Wine Competition 2012 Warren Gibson – Lifted and spicy. Very focused and pure with nice blackberry notes. Quite a sweet palate with a suggestion of residual sugar. Lovely spice and richness with the venison. Perhaps the sweetness a little amplified. Simon Tam – The Shiraz was very fragrant, spicy. A […]
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