Sheridan’s is produced in Dublin using real Irish whiskey. It’s an innovative take on the classic Irish Coffee mixed drink, which blends dark coffee and whiskey with a pour of cream floated on top.
Serve in a Rocks glass or tumbler by first pouring in the black liqueur, and then gently floating the white liqueur on the surface of the liquid. This makes the perfect layered drink, Irish Coffee-style, and you can garnish with white and dark chocolate pieces. Enjoy the richness of the white chocolate, and then a refined, deliciously bitter edge from the combination of Irish whiskey and coffee that next reaches the palate. Or pour together in a martini glass and garnish with coffee beans for an elegant, longer drink.